Bauernball in der Bürgergesellschaft, Februar 2016
Seminare der Landmetzgerei Strobel:
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- Fleiischsommelier
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- Flank Steak vom Weidelandrind
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- Smoker aus Barrique-Weinfass
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- Big Piece of Slow Cooked Oven-Barbecued Pulled Pork shoulder on chopping board with mixed peppercorns, rosemary and garlic, view from above, close-up
Impressionen Partyservice:
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- cof
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- cof
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- sdr
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- sdr
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- cof
Zahlungsmethoden
Versand
© Metzgerei Strobel – Landmetzgerei
